Green Island
Starbucks Stories Latin America & Caribbean · JUNE 29, 2026

Southern Hemisphere Winter in Latin America: Ube, Purple Sweet Potato Coconut, and the Protein Platform

The Spanish-language winter announcement in June introduced Ube, protein beverages, and raspberry popping pearls, offering a new product lineup for the Southern Hemisphere’s colder season.

Purple Sweet Potato and Protein

The Purple Sweet Potato Coconut Latte combines espresso, steamed milk, purple sweet potato powder, and coconut syrup; the Frappuccino is topped with purple sweet potato cold foam and toasted coconut flakes. The protein milk beverages contain approximately 23–35 grams of protein per Grande serving.

Coffee and Merchandise

Colombia Nariño and Kati Kati Blend offer flavors from different origins, while Pride-themed drinkware and other collections were launched during the same period. No corresponding version of this winter article was found in the English-language archives reviewed.

拉美南半球冬季 Ube:紫薯椰子与蛋白平台 · 官网配图 1拉美南半球冬季 Ube:紫薯椰子与蛋白平台 · 官网配图 2拉美南半球冬季 Ube:紫薯椰子与蛋白平台 · 官网配图 3拉美南半球冬季 Ube:紫薯椰子与蛋白平台 · 官网配图 4拉美南半球冬季 Ube:紫薯椰子与蛋白平台 · 官网配图 5拉美南半球冬季 Ube:紫薯椰子与蛋白平台 · 官网配图 6拉美南半球冬季 Ube:紫薯椰子与蛋白平台 · 官网配图 7拉美南半球冬季 Ube:紫薯椰子与蛋白平台 · 官网配图 8拉美南半球冬季 Ube:紫薯椰子与蛋白平台 · 官网配图 9
View original ↗