Green Island

Musang King Durian Basque Cake: at least 25% durian overall

Starbucks introduces its first durian-flavored cake, the Musang King Durian Basque Cake. According to the official caption, the top layer is 100% fruit flesh and the overall durian content is at least 25%, combining durian flesh with Basque cheesecake. The post suggests pairing it with Golden Layered coffee and invites users to follow the account and share their ‘durian-golden moment’ in the comments. Three Starbucks fans will be randomly selected to receive a cup of coffee.